500 Gluten-Free Dishes: The Only Compendium of Gluten-Free Dishes You'll Ever Need (500 Cooking (Sellers)) (500 Series)By Carol BeckermanDeb WheatonSellers Publishing
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- Author: Carol BeckermanDeb WheatonSellers Publishing
- Binding: Hardcover
- Publisher: Sellers Publishing Inc
- Published: 2012-09-12
Integrating a gluten-free diet into everyday life, whether or not you have a gluten intolerance, has long-term benefits such as increasing energy levels and lowering bad cholesterol levels, as well as assisting the body's digestive processes. 500 gluten-free dishes proves that gluten-free cooking need not be dull and bland. The recipes are easy to prepare, presented beautifully and will make you look like a professional chef. The comprehensive range of recipes included ensure that your every craving will be satisfied while maintaining careful control of your gluten intake. There is also a helpful section on celiac disease, its causes and symptoms as well as possible treatment strategies.