Skip to content

Faye Levy's International Chicken Cookbook

By Faye Levy
Book Details
  • Author: Faye Levy
  • Binding: Hardcover
  • Published: 1992-09-01
Low in fat and cholesterol, poultry has become the meat of choice for millions of health-conscious Americans. Now, the award-winning author of Faye Levy's International Jewish Cookbook presents over 300 mouth-watering poultry recipes from all over the world. Advertising in the New York Times Book Review.

Added to your cart:

  • (-)
Cart subtotal